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No.
Nubuck is the grainside out. The grain is "buffed" (sanded) to create a velvet-y "nap"--similar to suede but much finer.
Reverse calf is the leather turned fleshside out. The grain surface is still present but hidden. This is important because a great deal of the strength of a piece of leather is in the grain. (Nubuck is slightly less strong after the buffing.)
Split suede (which means most suede) has no grain surface.
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Is reverse calf also called nubuck?
No.
Nubuck is the grainside out. The grain is "buffed" (sanded) to create a velvet-y "nap"--similar to suede but much finer.
Reverse calf is the leather turned fleshside out. The grain surface is still present but hidden. This is important because a great deal of the strength of a piece of leather is in the grain. (Nubuck is slightly less strong after the buffing.)
Split suede (which means most suede) has no grain surface.
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