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What did you eat last night for dinner?

Geoffrey Firmin

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On a side note, mi amigo, are you familiar with the literary works of Joseph Campbell? I just finished his Hero with a Thousand Faces. Boy, what a tremendous read.


Looking for a recipie for Ambrosia?
1f601.png
 

Kid Nickels

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some salmon and crazy caprezee

700

700
 

mgm9128

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Yes, I favor geometrically precise food over the assymetrical blobs, swooshes and smears, which seem to be all the rage with today's disenfranchised kitchen youth.
 
Last edited:

Piobaire

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Seriously, A1 sauce?
 

jcman311

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Korean short ribs with fried polenta cakes and kimchi, radish, etc. Very good
not shown - beef cheeks with beets and a kale salad with this awesome japanese spice blend on it. Gonna have to look it up
 

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