What are you drinking right now?

[ericgereghty]

The nose on this has to be up there with the best I’ve come across in the hooch department. Phenomenal. Close to an old faithful at this point, but damn, it’s just excellent stuff.

Will (hopefully) be getting my paws on their fairly recently released “proper” añejo soon.

 

[Gibonius]

Let's all pray for ed's liver.

 

[Omega Male]

Let's all pray for ed's liver.

At least I now know why he didn't text me back about the wagyu tasting.

 

[Fueco]

Granville Island Pale Ale (Vancouver, BC, though unfortunately owned by MolsonCoors)

 

[edinatlanta]

More from hale pele

this sums it up

We rely lkked all the decor even the lighting

He asked if the mai tai has pineapple juice

While waiting for hale pele to open i picked up some beer from a brewery two blocks away. It was a English style bitter. It was fine. Had to leave leftovers at the airport because of weight. Brewery was a converted church and look who laid the cornerstone! That alone made me excited to stop.

 

[Omega Male]

Julep.

 

[Omega Male]

Old Fashioned.

 

[Fueco]

This one hit just right after picking strawberries in the Annapolis Valley of Nova Scotia.

Nine Locks Frig Off East Coast IPA (Dartmouth, NS)

 

[flipperdom]

First beer for this vacation

 

[Fueco]

Breton Red Coat Irish Red Ale (Sydney, NS)

 

[KarlHungus]

 

[edinatlanta]

Made this as a punch last night. Made 16 drinks and it was gone almost immediately.

Reddit - Dive into anything

www.reddit.com

 

[Omega Male]

Bourbon sour.

 

[Fueco]

Big Spruce Tag! You’re It! …Apex IPA (Nyanza, NS)

A collab brew with the Ocean Tracking Network. It’s really tasty, and I’ve even been to Nyanza.

 

[goatamous II]