AnthonyadamK
Active Member
- Joined
- Jun 16, 2022
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I simply love pasta, But I'm stuck making the same thing over and over. So please, hook me up with your best pasta recipes! (Bonus for juicy pictures!)
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That's not too different from a very roman dish called Coda alla Vaccinara, though it only uses oxtail! It's usually served with rigatoni.I have been making a "meat sauce" for pasta for a few years, I use a slow cooker and you can adust quantities or ingredients to suit your location. Make sure you sear all the meat to seal it before you throw it in the pot
Stewing Steak
Ox Tail (optional if you can find them)
Pork ribs
Italian Sausage or N'duga
Onions
Garlic
Chopped Tomatoes
Bay leaves/salt/pepper/basil
Parmigiano Reggiano (save a little to throw on and tip the rest in the sauce)
Splash of decent Red wine to deglaze the searing pan.
Cook it on low for 5 hours and pick out the bones and serve with your favourite pasta, I like to use "shells" sorry don't know the correct Italian name 🙂
That's not too different from a very roman dish called Coda alla Vaccinara, though it only uses oxtail! It's usually served with rigatoni.