STEAKS!!!!!!!

[Texasmade]

@Texasmade

Wood

 

[Jr Mouse]

Wood

The steak or girl?

 

[beargonefishing]

The steak or girl?

Where was the steak?

 

[Omega Male]

In Montecito for my daughter's high school graduation. Going to miss hitting Lucky's on the regular -- a great old-school steakhouse. The owner made his scratch from Lucky Brand jeans, hence the name. This is their "special" NY Strip, 14 oz prime Angus and just throw a bunch of Roquefort and demiglace on it. Tastes much better than it looks.

 

[venividivicibj]

In Montecito for my daughter's high school graduation. Going to miss hitting Lucky's on the regular -- a great old-school steakhouse. The owner made his scratch from Lucky Brand jeans, hence the name. This is their "special" NY Strip, 14 oz prime Angus and just throw a bunch of Roquefort and demiglace on it. Tastes much better than it looks.


View attachment 2189027

I wasn't sure if this was before or after you ate it

 

[Omega Male]

I wasn't sure if this was before or after you ate it

I acknowledge my furtive photography may not have portrayed the subject in the best light. Place is hella bougie and not conducive to like full insta food shot staging.

 

[double00]

In Montecito for my daughter's high school graduation. Going to miss hitting Lucky's on the regular -- a great old-school steakhouse. The owner made his scratch from Lucky Brand jeans, hence the name. This is their "special" NY Strip, 14 oz prime Angus and just throw a bunch of Roquefort and demiglace on it. Tastes much better than it looks.


View attachment 2189027

he was getting into the restaurant biz in SB when I was around , Gene montesano . idk if I ever ate or drank at one of his places , I doubt it . for a classic steak in SB i'd head to chucks .

I wasn't sure if this was before or after you ate it

he said , it's old school . very trad steak lol

 

[Omega Male]

he said , it's old school . very trad steak lol

Have never had one there that wasn't cooked properly to order, so that's something.

Was going to mention to @Lizard23 that they are opening a NY location in Soho soon -- 224 Lafayette St. Will be interesting to see if they can compete in the big show?

 

[Lizard23]

Have never had one there that wasn't cooked properly to order, so that's something.

Was going to mention to @Lizard23 that they are opening a NY location in Soho soon -- 224 Lafayette St. Will be interesting to see if they can compete in the big show?

Hawksmoor seems to be doing rather well in "the big show" as a transplant and I am a fan of theirs.

I have entered the life stage where I eat in the same 10 places or so all of the time and rarely try new restaurants. I probably miss out on some really great meals 10% of the time but prevent disappoint the other 90%. Also - being a regular is always a big plus. But for the spot you mention, I will make an exception

(the above mentioned math is totally made up but i bet its within a standard deviation of accurate in one direction or the other).